My Lifestyle Protein™ can benefit any body at any stage of their life.
We all need protein in our diet and chances are you’re not getting enough. As we age we tend to be not as active as we once were. We need to stimulate our muscles throughout our body and brain to ensure we continue to maintain our mental and physical health. My Lifestyle ProteinTM is designed to help our muscles recover from physical activity faster.
Protein provides your body with increased energy to assist you with exercise, physical activity and daily lifestyle tasks.
My Lifestyle Protein™ (a Whey Protein Isolate) is an incredible source of protein with numerous health benefits for individuals of all ages who value a healthy lifestyle.
We all need protein in our diet and chances are you’re not getting enough. As we age we tend to be not as active as we once were. We need to stimulate our muscles throughout our body and brain to ensure we continue to maintain our mental and physical health. My Lifestyle ProteinTM is designed to help our muscles recover from physical activity faster.
Protein provides your body with increased energy to assist you with exercise, physical activity and daily lifestyle tasks.
My Lifestyle Protein™ (a Whey Protein Isolate) is an incredible source of protein with numerous health benefits for individuals of all ages who value a healthy lifestyle.
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Benefits of this natural source of energy include, but are not limited to:
Simply put… My Lifestyle Protein™ will give you more energy to do the everyday things you enjoy doing!
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What is protein?
Protein is found naturally in various food sources including legumes, quinoa, nuts, beans, chickpeas, tofu, leafy greens, chia seeds, dairy products, seafood, eggs, poultry, pork, lamb and lean beef.
People of all ages and lifestyle types can benefit from adding My Lifestyle Protein into their daily routine. You don’t have to be a body builder to benefit from a protein shake.
Take a look at our Testimonials to read about how people from all walks of life use and benefit from My Lifestyle Protein.
Protein is found naturally in various food sources including legumes, quinoa, nuts, beans, chickpeas, tofu, leafy greens, chia seeds, dairy products, seafood, eggs, poultry, pork, lamb and lean beef.
People of all ages and lifestyle types can benefit from adding My Lifestyle Protein into their daily routine. You don’t have to be a body builder to benefit from a protein shake.
Take a look at our Testimonials to read about how people from all walks of life use and benefit from My Lifestyle Protein.
Why whey?
Whey protein is one of two the major milk protein (the other being casein). Whey is separated from milk, and advances in processing technology (such as ultrafiltration, microfiltration, ion-exchange and reverse osmosis) have resulted in development of several different finished whey products. Whey protein is a rich source of highly bioavailable essential amino acids (especially leucine). In fact, whey protein has been singled out as the ultimate source of protein on the basis of its excellent amino acid profile and digestibility. In addition, whey protein has several other interesting benefits. Whey protein concentrates, whey protein isolates and hydrolyzed whey products are now available on the dietary supplement market. Each whey product varies in the amount of protein, carbohydrate (lactose), fat, minerals and specific bioactive proteins (like alpha-Lactoglobulin, beta-Lactoglobulin, immunoglobulins, glycomacropeptide, bovine serum albumin, lactoferrin, lactoperoxidase).
Which whey?
Whey protein concentrate (WPC)
The amount of protein in whey protein concentrate can vary between 25-89%. The whey protein powder supplements that you find in health and nutrition stores often list whey protein concentrate on the label. This type of whey protein is usually 80% protein. The rest of the product consists of lactose (4-8%), fat, minerals, and moisture.
Whey protein isolate (WPI)
Whey protein isolate is the “purest” form of whey protein available and contains between 90-95% protein. It is an excellent source of protein for individuals with lactose intolerance, as it contains little or no lactose (0.5-1%). WPI is also very low in fat (0.5-1%). The price of WPI products is usually slightly higher than WPC due to the purity and higher protein content of the product.
Whey Protein Hydrolysate (WPH)
The amount of protein in whey protein hydrolysate is between 80-90%. This product is made when The long protein chains in the whey protein have been broken down into shorter chains called peptides (e.g., di- and tripeptides). This makes this type of whey protein more easily absorbed by the body and may reduce the potential for allergic reactions. Hydrolyzed whey protein is very expensive, has a bitter or acidic taste, and must be specially treated to allow it to be soluble/mixable in water and other beverages. This type of protein is most often used in infant formulas and specialized medical nutrition products.
References:
http://www.wheyproteininstitute.org/facts/wheyproteintypes
http://www.theissnscoop.com/show-me-the-whey-concentrates-vs-isolates-vs-hydrolysates/
Whey protein is one of two the major milk protein (the other being casein). Whey is separated from milk, and advances in processing technology (such as ultrafiltration, microfiltration, ion-exchange and reverse osmosis) have resulted in development of several different finished whey products. Whey protein is a rich source of highly bioavailable essential amino acids (especially leucine). In fact, whey protein has been singled out as the ultimate source of protein on the basis of its excellent amino acid profile and digestibility. In addition, whey protein has several other interesting benefits. Whey protein concentrates, whey protein isolates and hydrolyzed whey products are now available on the dietary supplement market. Each whey product varies in the amount of protein, carbohydrate (lactose), fat, minerals and specific bioactive proteins (like alpha-Lactoglobulin, beta-Lactoglobulin, immunoglobulins, glycomacropeptide, bovine serum albumin, lactoferrin, lactoperoxidase).
Which whey?
Whey protein concentrate (WPC)
The amount of protein in whey protein concentrate can vary between 25-89%. The whey protein powder supplements that you find in health and nutrition stores often list whey protein concentrate on the label. This type of whey protein is usually 80% protein. The rest of the product consists of lactose (4-8%), fat, minerals, and moisture.
Whey protein isolate (WPI)
Whey protein isolate is the “purest” form of whey protein available and contains between 90-95% protein. It is an excellent source of protein for individuals with lactose intolerance, as it contains little or no lactose (0.5-1%). WPI is also very low in fat (0.5-1%). The price of WPI products is usually slightly higher than WPC due to the purity and higher protein content of the product.
Whey Protein Hydrolysate (WPH)
The amount of protein in whey protein hydrolysate is between 80-90%. This product is made when The long protein chains in the whey protein have been broken down into shorter chains called peptides (e.g., di- and tripeptides). This makes this type of whey protein more easily absorbed by the body and may reduce the potential for allergic reactions. Hydrolyzed whey protein is very expensive, has a bitter or acidic taste, and must be specially treated to allow it to be soluble/mixable in water and other beverages. This type of protein is most often used in infant formulas and specialized medical nutrition products.
References:
http://www.wheyproteininstitute.org/facts/wheyproteintypes
http://www.theissnscoop.com/show-me-the-whey-concentrates-vs-isolates-vs-hydrolysates/
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